New to Biscotti? Start with a Discovery BoxAlready know your favorites? Shop all biscotti

Sip.Dip.Enjoy.

The STANDARD 6

Classic Almond

Cinnamon Hazelnut

Anise

Chocolate Lover’s

Zesty Lemon

Pistachio Cardamom

Check Out the Flavors of the Month!

Our STANDARD 6 are always available, complemented by a selection of rotating favorites.

Each month brings a seasonal selection of specialty flavors to savor. Get them while they last!

May 2026- Butterscotch & Almond Joy

June 2026- Salted Caramel & Cherry Amaretto Almond

July 2026- Neapolitan (vanilla bean, chocolate lover's, & summer strawberry) 

August 2026- Cool Mint Chip & Creamy Butter Pecan

September 2026- Caramel Apple & Cozy Chai Spice

October 2026- Orange Cranberry & Chocolate Hazelnut

November 2026- Pumpkin Spice Latte & Coconut White Chocolate

December 2026- Peppermint Crunch & Frosted Gingerbread Spice

SHOP NOW!

Ready to dip?

1 3

About Biscotti

Biscotti (biscotto) in Italian means "biscuit or cookie", but their latin roots of bis (twice) and cotto (baked) describe how they are cooked. Baking twice gives the biscotti their unique shape and hard, crunchy texture. Biscotti started out as a long shelf life food in Roman times, used by travelers and soldiers. Later during the European Renaissance, it made a comeback in the Tuscan region of Italy, primarily made of almonds. Our present day biscotti has a large variety of flavors and can be dipped or studded with chips, nuts, and even fruit.

Biscotti Singles

Check out the STANDARD 6, or scroll down for seasonal favorites and special additions. Seasonal flavors change frequently, check back for your new favorite!

Questions/Comments: